Since Mr. Fadi K is allergic to milk, so this means that he can’t enjoy the bashamel recipe posted by the queen of bashamel. By the way caller; you should be very happy I called you this, because this title belongs to my mom in our family, loooooooooolllllllllllllllll. (This dish is suitable for vegetarian people and you can control the proportions of pasta and vegetables according to your personal preferences) Ingredients: Spaghetti noodles (thin) Water Olive oil Salt Black pepper All spice Brown sugar Mint leaves minced into small pieces Chicken broth Soy sauce Onions cut into the wings shape (jwane7 bel3arabi) Green pepper (hot) minced into small pieces Green pepper (sweet) cut into medium size cubes Zuchinni (kousa) chopped into medium size cubes Mushrooms minced into small pieces Green olives (cut each olive after removing its seed into 4 pieces) Shredded carrots (Optional) Preparation: - Boil water (add a tbs of olive oil and a pinch of salt), add noodles and boil them until done (Look up the instructions on the noodles pack for the duration) - Sauté vegetables (in a big heavy pan, use olive oil) starting with onions and ending with olives until done - Add chicken broth, black pepper and all spice to the vegetables mixture - Add soy sauce, minced mint and brown sugar. Add extra salt if not salty enough after adding the chicken broth and soy sauce (the taste has to be a sweet salty with a tendency towards sweetness) - Mix the vegetable mixture with noodles for a minutea and remove from heat - Serve hot - Note 1: you can add shredded carrots after the olives in order to add an extra color to the dish - Note2: you can substitute the brown sugar for the regular sugar - O sa7tain o 3afeyeh
Pasta Components
(12) comments
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from Jordan
said:Good morning Fadi,
You are welcome all the time to ask for my expertise in valid fiedls, hehehe...
Yeah it's very delicious. Tell me how it comes out when you try it :)
from Jordan
said:Look, thank you, but to complete your favor to the end you should prepare a dish for us in MKD and we will judge how it would be.
I will try it at home, I love to cook, even there is no one will eat it .
from Jordan
said:M.M,
wala yhemmak, I'll send you an electronic version, to you and your colleagues hope it tastes good and trust me if you cook it right they'll like it, it's so tasty.
from Egypt
said:LooooooooooooooooooooooooooooooooooooooL
ya nhar abyad..la ela laqab tant..haha..
to tell u the truth..i am the queen of bashamel..hahaLOOOOOOL..kidding..
allah yekhalelna mom oo yebarek feeha:)
so sweet ya jerusalem..as usual:):)
from United States
said:Zakya walah thank you for good fatoor,yalh esmahona neraweh.
from Jordan
said:Caller,
I might reconsider giving you the title in one case, if you send me a plate of bashamel, hehehe...
Wallahe enni ba7ebbek, 3azeema awi awi ya bett :) :) :) :)
from Jordan
said:hamede,
sa7tain, 5alleek ya zalameh, lessa feeh 7elw :)
from Lebanon
said:Sweet Lady
you made me smile ,ya 3amme enshallah sa7a w 3afieh ya rab, have a nice appetite especially Feddo ,hes loosing weight while i cant :),very sweet from u sweet heart
may Allah bless you all
from Jordan
said:Sweet rose, blackr0se,
ya 7abibti how can we, the ladies, lose weight in ramadan if we were on Air in the Operation Room (Kitchen), hehehe, just try the recipe, it's great :)
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from Jordan
Good morning ..
Thank you Jerusalem, I bet it's delicious. I will try it with the guys at home and it will be my very first cooking experience :)
Will keep you updated inshallah.
Thank you so much for posting this for me, I do appreciate it so much!
Yalla take care dear.